We went to travel of Kumano Sanzan worship.
UNESCO World Cultural Heritage.
We start in the evening.
We ate supper in the Gozaisho service area.
Gozaisho service area
|Gozaisho service area|
This service area has the dish of this area.
Udon Restaurant famous for Kishimen noodles.
The famous Miso nikomi udon Restaurant.
|Miso nikomi udon|
Yokkaichi specialty Tonteki
The gourmet of Yokkaichi.
Here also has Miso katsu.
The saute of the thick slice pork.
Seasoning is sauce.
|Tonteki set meal|
It is visible to deep seasoning.
A lot of cabbages.
Pork is tender.
The saute degree which meat does not become hard.
In seasoning, Worcestershire sauce is a base.
|A deep color|
It made me want to eat rice.
Something is between pork.
Not understood by the color of sauce.
I understand it in a form.
I eat it.
Good saute degree.
This is 5 or 6 pieces.
It is very good.
I like a garlic.
I am sorry to be stinking.
There is a dressing of a salad.
However, the taste is deep sauce of a balk.
Therefore, a dressing is unnecessary.
Gyu-meshi of Japanese beef
Bento of the famous beef Restaurant of Kuwana.
|Beef dish Restaurant|
The beef rice of Japanese black cattle was eaten.
This is also delicious.
|Gyu-meshi Beef rice|
It is on the rice.
|Full of beef|
Deep fried dish.
It seems to yummy.
A batter is crispy.
It seems to be snack.
Pork, Beef and Chicken.
I ate all kinds.
Many souvenir shops are also located in this service area.